Chicken noodle soup

Ingredients for 1 child:
30 g chicken
15 g carrots
6 g of kohlrabi
6 g celery root
6 g parsley root
0.5 g parsley leaf

In salted water, gently boil the diced chicken and root vegetables.
Knead the noodle dough and boil it when the meat and vegetables are cooked. Add chopped parsley to finish.